Get a Little Bounce From Bouncebacks
Four ways this insert medium can yield dividends
Facebook
Facebook
Twitter
Twitter
LinkedIn
LinkedIn
Email
Email
0 Comments
Comments
But there’s more. Though bison looks like beef, it’s significantly leaner. When cooked for the same length of time as beef, bison loses flavor and becomes tough, reducing the enjoyment of the gift. With this concern in mind, the High Plains Bison insert features an easy-to-follow chart of recommended cooking times.
0 Comments
View Comments
- Companies:
- J. Schmid & Assoc.
Related Content
Comments