A Taste for Success
Beth Leonard Hollis started an in-store bakery 20 years ago and built a catalog from scratch
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Her role at the catalog: Hollis says her job changes daily — from the creative stage and merchandising to marketing and analysis.
Role models: Her father taught her the importance of taking care of the customer. Also, she finds inspiration working with the catalog team, including Rob Durlis, catalog director.
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Alicia Orr Suman
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